Friday, October 2, 2009

The Ritz-Carlton Chicago (A Four Seasons Hotel) puts Menu® on the table

The Greenhouse in the Ritz-Carlton Chicago is set atop Water Tower Place, high above prestigious North Michigan Avenue, featuring exquisite decor and intuitive service in an atrium setting, with a striking view of Chicago's lakefront and downtown.

The Cafe that over looks the Hotel Lobby provides a casual setting for breakfast, lunch, dinner and late-night fare, as well as providing specialty coffees and award-winning desserts.

Director of Food and Beverage Mohamed EL Banna, who has been with Four Seasons Hotels & Resorts for 8 years, has chosen Scandinavian Design by Menu® as part of his table arrangement for these two excellent restaurants at the Ritz-Carlton Chicago. Mohamed EL Banna says about his choice of Menu®: “I like the contemporary, stylish Scandinavian design that these items represent. That’s why I chose Menu®”.

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